Features

03-03-2011 Taste of DubaiInterview: Vineet Bhatia Rasoi Image 6Feature: Rasoi by Vineet, Gulf Hotel shutterstock_195596957Recipe: Vineet Bhatia’s white butter chicken Wolfgang Puck FIFeature: Wolfgang Puck at the Four Seasons Bahrain Bay

Cut - Wolfgang Puck in KitchenInterview: Wolfgang Puck

La-Mer-(2Recipe: Wolfgang Puck’s Miso Glazed Black Cod

Grilled Lamb Chops Re Asian_revRecipe: Wolfgang Puck’s Grilled Lamb Chops

Primavera Dining 1Feature: Primavera Ritz-Carlton Bahrain

Sofitel BahrainFeature: Sofitel Zallaq Bahrain 

La-Mer-(2Feature: La Mer, Sofitel Zallaq Bahrain

Flames 2Feature: Flames Restaurant, Art Rotana Bahrain

Waitress-Villa-MamaFeature: Villa Mama’s Saar

Michael Meisei AmendedInterview: Chef Michael Sang-Kyu Lee, Meisei

Noor Marud BushidoFeature: Chef Noor Murad, Bushido


Joan Gonez Vinoteca BarcelonaInterview: Chef Joan Gomez, La Vinoteca Barcelona

CanalonesRecipe: Chef Joan Gomez’ “Canalons” with black truffle and pan fried foie gras